The Justice Department announced in June that it has reached a deal with the beer maker Yuengling over alleged Clean Water Act (CWA) violations.
With many driving factors, aseptic packaging is becoming an increasing popular packaging format, spurring growth and providing packaging manufacturers with numerous market opportunities.
In order to foster sustainability and environmentally-friendly practices throughout the country, the USDA is extending a program that encourages the use of plant-based materials for various food manufacturing practices.
Tulip, one of Denmark’s leading producers of processed food for the domestic and export market, produces around 90 tons of sausages each day. A large proportion of these – about 60 tons a day – is packaged under a modified atmosphere of carbon dioxide and nitrogen to keep the product fresh and improve its shelf life. This case study shows how the company improved its efficiency by installing a Modified Atmosphere Packaging (MAP) system.
Colour measurement in liquids plus other quality control analyses were conducted in two labs using a number of different instruments. This resulted in laboratory staff wasting time and energy running from one location to another.
Learn how the loaded ASBC methods makes the UV-VIS Spectrophotometer one of the most important single pieces of analytical kit in the brewery lab.
Learn how Avery Brewery improved their brewing quality by using a UV-VIS Spectrophotometer.
Find out how the Hach Orbisphere Total Package Analyzer is an ideal solution for final beverage package analysis. Designed for At-line operation so you don't lose time taking samples. The unique gas phase technology eliminates all direct contact of the sensing elements with any liquids.
Hopefully, every craft brewer is aware of the serious nature of ensuring the quality of their beer. Many brewers will tell you that instruments like hydrometers, pH meters, and microscopes are absolutely essential to evaluate key quality aspects of beer. However, if you ask the same brewers if a UV-spectrophotometer is an essential piece of analytical equipment in the brewery, the answers can be quite varied.
When Martin and James founded BrewDog in 2007, they were looking to produce new and different types of brewed lagers and ales compared to the ones that dominated the UK market. Initially, they started with brewing tiny batches, filling the bottles by hand, and selling their beers at local markets and out of the back of their old beat up van.
Shelf life studies are used to determine how long a product can reasonably be expected to maintain its quality, safety, and character. These studies take into account not only products’ functional qualities such as safety and effectiveness, but also cosmetic qualities such as color and texture that make them appealing to customers.
To men of a certain age, the word “lagoon” conjures two very different images. In the first, it’s the Creature from the Black Lagoon — a scary gill-man emerging from the ooze. In the other, it’s the idyllic Blue Lagoon, with Brooke Shields frolicking in an island fantasyland.
Maximum availability is not something that happens by chance, it’s the result of forward-looking action. Processing food economically and at the right time is absolutely essential. Otherwise there is a risk that production has to be stopped and raw materials are wasted.
ABB, a world leader in energy and automation technologies, introduces the LLT100 laser level transmitter, the new standard for laser level measurement. This new device provides continuous, non-contact level measurement of any solids or liquids, even clear liquids.
Sealed Air Corporation, announced recently that it has acquired Tampereen Teollsuussähkö Oy (TTS-Ciptec), a company that optimizes Cleaning in Place systems through remote monitoring capabilities and predictive analytics services for industrial use in brewing, beverage and dairy companies
Technavio analysts forecast the global food and beverage cold chain logistics market to grow at a CAGR of more than 11% during the forecast period, according to their latest report. The research study covers the present scenario and growth prospects of the global food and beverage cold chain logistics marketfor 2016-2020
Food Planet Inc. (FP), an international food and beverage holding company, has decided to issue new share warrants to Japan Opportunities Master Fund on June 28, 2016 to expand and strengthen the food business through M&A. This equity financing is estimated to raise a total of 2.8 billion JPY
Peco InspX is pleased to announce its upgraded Case Inspector. The primary application for the Case Inspector is to detect missing or broken containers due to poor case packer performance
Califia Farms today announced the launch of Califia Nitro Cold Brew, the first completely dairy-free, nitro-infused cold brew coffee latte. The new Califia Nitro Cold Brew line marries creamy almond and macadamia milks with a cold brew made from a specially-curated, signature blend of direct-sourced beans, and infuses it with a jolt of nitrogen that brings out the natural sweetness of the coffee in a silky micro-foam reminiscent of a dark draft beer
Nearly one mile below the earth’s surface, sealed in a previously unknown freshwater aquifer near Linden, Tenn., some of the purest, premium drinking water in the world was recently discovered
L.A. Aloe LLC, makers of a fast-growing line of certified organic aloe water beverages called Aloe Gloe, today announced an investment from the Venturing & Emerging Brands (VEB) unit of The Coca-Cola Company
If you're dipping your toes back into exercising this season, dive right into a post-workout glass of chocolate milk, the official recovery beverage of USA Swimming
The Coca-Cola Company recently announced a letter of intent to refranchise territories to Coca-Cola Bottling Co. Consolidated. The Coca-Cola Company expects to refranchise most of the Memphis, Tenn., market unit to Charlotte, N.C.-based Consolidated