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  1. The Cost Of Spilled Milk: Analyzing Product Loss In The Dairy Industry
    8/21/2015

    The international dairy industry accepts a “standard” lost product figure of 2-3 percent annually. Even with these low percentages, the loss can be very high in monetary terms. The cost of spilled milk is definitely worth shedding some tears.

  2. How Advanced Online Instrumentation Helps Food Processors Lower DAF Systems’ Costs
    8/21/2015

    Many food processors use dissolved air flotation (DAF) to remove fats, oils, and grease (FOG) and suspended solids from their wastewater streams. Advanced online instrumentation provides continuous, real time suspended solids measurement in DAF operations, which automates and optimizes polymer and coagulant feed regardless of wide load variations. The result: potential polymer savings of 20 to 30 percent.

  3. Application Effluent Control in Food Processing
    8/21/2015

    “The BioTector Analyzer has been a key piece of investment towards meeting the new consent limit imposed on us by the Environment Agency. It has allowed us to divert the higher strength effluent stream to our buffer tank, allowing a smoother load to the ETP, which basically makes it work better as reflected in an uplift in our efficiency of COD removal by the anaerobic digester.”

  4. Tips For Overall Equipment Effectiveness (OEE) In Food & Beverage Production
    8/7/2015

    Maximum availability is not something that happens by chance, it’s the result of forward-looking action. Processing food economically and at the right time is absolutely essential. Otherwise there is a risk that production has to be stopped and raw materials are wasted.

  5. Manufacturing Plants Based on the Lego Principle
    7/28/2015

    Smaller batches and different types of product in the same plant – these are the market demands to which more and more manufacturers in the process industries need to adjust. The answer is plants based on the “Lego principle”.

  6. Abbemat Heavy Duty Refractometers
    6/16/2015

    Technology leader Anton Paar launches two new high-performance refractometers: Abbemat 450 and 650. The instruments combine extraordinary robustness with high precision up to ±0.00002 nD to measure the refractive index under harsh conditions.

  7. Abbemat Heavy Duty Refractometers Brochure
    6/16/2015

    Anton Paar’s range of Abbemat refractometers embody over forty years of technical expertise. They are built with care and precision using the highest quality materials. Abbemat refractometers measure the refractive index and concentration of liquids, gels and solids. These truly universal refractometers cover a broad range of applications in all industries. Depending on the accuracy, temperature range and level of automation you require, a model is available to suit your application and your budget. An Abbemat is a secure investment for the future, providing reliable and accurate results for years to come.

  8. 5 Steps For Craft Beer Analysis
    6/16/2015

    Testing alcohol and extract content, calories, degree of fermentation, and other parameters of your beer can now be completed independently, at any point of production, and free from external labs. With this alcohol and extract meter, in-house, lab-grade analysis of your craft beer can now be completed in five steps.

  9. Powder Cell
    6/16/2015

    The new Powder Cell from Anton Paar for the renowned MCR rheometer series brings the full array of traditional rheological methods to the field of powder. Now it is possible to simulate and determine powder flow under different conditions. This is important in the field of quality control, but also to investigate dry granular flow, especially in the fluidized or near-fluidized state. An MCR rheometer plus Powder Cell is the perfect combination for true rheological investigations of powders in quality control as well as research and development.

  10. Powder Cell Brochure
    6/16/2015

    The Powder Cell is a unique instrument for the study of dry granular flows, especially in the fluidized or near fluidized state.

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