McCORMICK FLAVOR DIVISION INTRODUCES GRILLED CHICKEN MARINADES
Usage rates for the marinades range from 2.1% to 3.4% to the finished poultry product. Applications include boneless skinless chicken breast, whole chickens, roasters, and pieces. The poultry products flavored with these Grilled Chicken Marinades add an exciting flavor to entrees, sandwiches, frozen products and restaurant menu items. McCormick's Culinary and Coating Specialists can help determine the optimum usage level and flavor profile for your product. Contact your Account Manager for samples and further information.
McCormick Flavor, a unit of McCormick & Co., Inc., produces a complete line of flavor systems including flavors, seasonings, sauces, condiments, spices & herbs, vanilla and coating systems for the food and beverage industry. Do Your Business a Flavor!
McCormick & Company, Inc., 226 Schilling Circle, Hunt Valley, MD 21031.