Bottled Water Contains More Plastics Than Tap Water
Bottled Water Contains More Plastics Than Tap Water

Drinking bottled water may mean guzzling down tiny bits of plastic.

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  • Food Manufacturer/Retailer Collaboration Adds Flexibility To Supply Chains
    Food Manufacturer/Retailer Collaboration Adds Flexibility To Supply Chains

    Facing unprecedented pressures to keep up with e-commerce growth and demand, the retail grocery industry is focusing on accelerating the flexibility of supply chains.

  • How Artificial Intelligence And Big Data Are Bolstering Food Safety
    How Artificial Intelligence And Big Data Are Bolstering Food Safety

    We're all familiar with China's past food safety issue with infant formula. But, past food safety events have taught many lessons for China, as well as the rest of the world. This article will detail some recent legislation that has led to advancements in food safety alerts, including liability insurance, and how artificial intelligence is helping shape the future of food safety.

  • What Can Be Done To Prevent Fraudulent Supply Chains?
    What Can Be Done To Prevent Fraudulent Supply Chains?

    Food fraud is a big topic at the moment and there are multiple challenges within any supply chain, especially these days where supply chains are global, have multiple players and where profits can be huge. In this column, I will detail some of the major obstacles in the organic food supply chain and show some practical applications which can reduce fraud within it.

  • Update Current Preventive Controls To Bolster Your Pest Control Programs
    Update Current Preventive Controls To Bolster Your Pest Control Programs

    Spring has arrived, and while that means warmer days are ahead, it also means the return of the risk of pests to food manufacturing facilities. Rodents, birds, and insects are risks to food and can be sources of contamination by transmitting pathogenic bacteria, such as E. coli and Salmonella, to your products.

  • The ABCs Of An Allergen Control Plan
    The ABCs Of An Allergen Control Plan

    One way or another, most of us are subject to the statutory and regulatory provisions of FSMA. While some of these provisions are merely codifications of good manufacturing practices (GMPs), others are new and different requirements. Here, I discuss allergen control plans, why you need one, and some of the things that should be included within one.

  • GTINs, Barcodes, And Blockchain: What’s The Future Of Food Traceability?
    GTINs, Barcodes, And Blockchain: What’s The Future Of Food Traceability?

    Food manufacturers are working to improve traceability programs and minimize the impact of food recalls, driven in part by FSMA, cost savings, and brand protection. Boosted by the capabilities of today’s technology, such as Blockchain, the industry is moving closer than ever before to swift and precise recalls.

  • Modernized cGMPs To Hazard Analysis: The Backbone Of A Solid Food Safety Plan
    Modernized cGMPs To Hazard Analysis: The Backbone Of A Solid Food Safety Plan

    In my previous column, I described the first step to convert a HACCP plan into a PC food safety plan. Once you have addressed cGMPs and other key requisite programs (SSOPs, etc.), you are ready to start creating and implementing a food safety plan. This article provides the broad brush strokes to create and implement a FSMA-compliant food safety plan.

  • Food Packaging And Brand Protection: It’s Simple, Right?
    Food Packaging And Brand Protection: It’s Simple, Right?

    Everyone knows packaging is primarily about the product itself; protecting, presenting, and conveying it. But, what does packaging do for brand integrity? The answer is more complex than you may think.

  • New Product Development: The Challenges Of Decoding The Consumer Voice
    New Product Development: The Challenges Of Decoding The Consumer Voice

    In the food industry, the consumer’s voice is extremely important to keep in mind as new products and quality improvements are devised every day. We all strive for customer satisfaction, but the customer’s voice, documented through consumer surveys, complaint tracking, and social media, isn’t always satisfaction per se. To interpret the feedback and translate it into formulation changes and flavor concepts can be a skill in and of itself.

  • Why Food Manufacturing Needs An Unorthodox Approach
    Why Food Manufacturing Needs An Unorthodox Approach

    Food manufacturing is not a typical manufacturing operation; it faces unique dilemmas compared to conventional manufacturing. Because of this, the mindset of food manufacturers must also be unique. This article relates conventional manufacturing operations with food manufacturing, shows why the food industry needs a different mindset, and provides approaches to change the mentality of the industry.

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Evoqua Water Technologies Evoqua Water Technologies

Evoqua Water Technologies, formerly Siemens Water Technologies, is a leader in water and wastewater treatment products, systems and services for industrial and municipal customers. We offer a wide range of proven product brands and advanced water and wastewater treatment technologies, mobile and emergency water supply solutions and service contract options.

3M Separation and Purification Sciences Division 3M Separation and Purification Sciences Division

3M Liqui-Cel Membrane Contactors have a broad range of applications in the beverage industry. They have been used for over 20 years to add and remove gasses from a variety of liquids, including alcohol, juices, soft drinks and many others.

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