Article | October 29, 2021

Understanding DE Trap Filtration

Source: 3M Separation and Purification Sciences Division

Diatomaceous earth (DE) filters, sometimes called Kieselguhr, pressure leaf or primary filters, are one of the most prevalent filters found in modern breweries. Many beers, pasteurized or not, will pass through a DE filter.  

access the Article!

Get unlimited access to:

Trend and Thought Leadership Articles
Case Studies & White Papers
Extensive Product Database
Members-Only Premium Content
Welcome Back! Please Log In to Continue. X

Enter your credentials below to log in. Not yet a member of Beverage Online? Subscribe today.

Subscribe to Beverage Online X

Please enter your email address and create a password to access the full content, Or log in to your account to continue.


Subscribe to Beverage Online

3M Separation and Purification Sciences Division